They're easy to make (albeit a little time consuming - I forgot how long it takes to boil potatoes if they're whole, even reds) and so, so, so, so delicious!
I didn't have olive oil, so I used regular oil on the baking sheet and melted butter (okay, margarine) on top. Salt, pepper, rosemary and parsley on top because that's what we had.
"If you want to be free, there is but one way; it is to guarantee an equally full measure of liberty to all your neighbors. There is no other." - Carl Shurz, German general and politician
Oh, YUM. I think I've found a new favorite potato dish! Behold:
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