Do you think it's ok if I made my dinners my breakfasts and my breakfasts my dinners? I'm hungry in the morning. I'm starving during the day. I am not hungry at night...
I think I get hungry cause I plan on leaving the house. Which means I'll only have the food I bring with me to eat at work. Which means that by 10 am I will be starving (regardless of whether I've had snacks at work or not) and by 12:30 I'm feeling sorry for myself (at which point I eat my lunch) and 3 pm I can't wait to get home and eat dinner (even if I have an afternoon snack.)
As soon as I'm home I'm fine. I'm not hungry. A piece of toast or a piece of fruit will fill me.
I'm thinking either 1. my body is preparing for a whole day ahead of me, which explains why I'm more hungry early in the day, and at night, I don't need as much fuel to keep me going so I don't crave it, or 2. I have a terrible "hoarding for the winter" (or for the day ahead of me where I can't just reach into my kitchen and grab whatever it is I crave) instinct. |